Rosso di Sera

Type: Tuscan IGT (Typical Geographical Indication) red wine
Grape Blend: Sangiovese 50% Ciliegiolo 30% Merlot 20%
Grape yield 100kg/ha: 80
Average annual production (in HL): 25
Alcohol content: 13% vol
Colour: The wine is a ruby red colour
Fragrance: An aroma with hints of red berries, vinous and a slight hint of spice
Flavour: It is harmonious, warm and soft to the taste, with hints of red berries
Serving temperature: 18°C
Serve with: Well-paired with red meat, pasta and rice dishes with meat sauces, cold meats and mature cheeses


Rosso di Sera

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