La Vallinetta

Type: Tuscan IGT (Typical Geographical Indication) wine barrique aged
Grape Blend: Sangiovese 80% Ciliegiolo 10% Canaiolo 5%  Cabernet Sauvignon 5%
Grape yield 100kg/ha: 80
Average annual production (in HL): 70
Alcohol content: 14% vol
Colour: The wine is limpid, a bright ruby red color
Fragrance: A balanced, pleasantly vinous wine with balsamic hints of forest fruits, red berries and pepper. Min, vanilla and coffee, slight hint of spice
Flavour: The wine's flavor is warm, flavorful and intense, persistent, pleasantly rich in tannins, balanced and full-bodied
Serving temperature: 18-20°C
Serve with: Suited to grilled red meats, wild-boar “cacciatora-style”, excellent with Tuscan Pecorino cheese too.


La Vallinetta

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